ADVERTORIAL
The Falls Retreat is offering a very special limited edition dining event throughout winter.
The Paddock to Plate Dining experience is a carefully crafted four-course set menu using seasonal, organic produce from their kitchen veggie gardens and local artisan suppliers.
On arrival, you are welcomed with a delicious homemade hot mulled drink and the chance to find out more about their food story before heading into the cosy, rustic barn for this incredible four course meal with the option for each course to be wine matched. (75ml serves meaning driving home isn’t a problem or opt for their non alcoholic pairings using their housemade sodas).
An extensive bar list featuring craft beers, cocktails and housemade sodas is also available.
Candles will be lit and the log fire will be roaring and ready to welcome you for this special experience.
When? Fridays and Saturdays until August 31, 2024.
Staged bookings can be made for three different time slots – 6pm, 6.30pm or 7pm.
How much will this cost?
$125pp for the welcome drink and 4 courses – reservations to be booked and paid in advance.
There is a small CC fee if you book online or you are welcome to pay by internet banking, just drop them a line or give them a call to get booked in.
-Supplied by Falls Retreat
